Dill, Spinach, & Feta Hummus
A hummus you will want at every dinner party.
Directions:
Place all your ingredients in a food processor and process until smooth. Spoon into a serving dish and drizzle with olive oil. Top with dill and serve with pita chips or veggies. Enjoy!
Ingredients
1 (15 oz) can
Chickpeas, drained & rinsed
1 tbsp
Tahini
2 tbsp
Lemon Juice
2 cups
Baby Spinach
1 cup
Feta Cheese, crumbled
¼ cup
Pine Nuts
¼ cup
North Shore Living® Dill
Salt & Pepper, to taste
Olive Oil
Time to cook
10 minutes
Serves
6
