Grilled Caprese Pizza

check it out!

Grilled Caprese Pizza

Gourmet delight on the grill! Our new favorite easy pizza.


Pre-heat grill to high. Roll pizza dough on a lightly floured surface to desired thickness. Place dough on grill, close lid and cook for 2-5 minutes, checking every so often to be sure it does not get charred. Flip and repeat for 2-5 minutes. Remove from grill and turn grill to low. Spread sauce, cheese, tomatoes and drizzle the balsamic glaze on pizza. Place back on grill with the lid shut for about two minutes or until cheese is melted. Remove from grill and top with basil. Enjoy!

Tip: Look for fresh dough at your local pizzeria or grocery store.


1 lb
Pizza Dough
1/2 cup
Marinara Sauce
1 cup
Mozzarella, shredded
Large Tomato, thinly sliced
1/2 cup
North Shore Living™ Basil, torn
Balsamic Glaze

Time to cook

15 minutes