In a large pitcher, combine the thyme and bitters and muddle to release the flavors. Then add the bourbon, apple cider, lemon juice, brandy, and agave. Stir to combine. Add the hard ciders and gently stir to combine. Serve over ice with thyme and apple slices as garnish. Enjoy!
Directions: Combine all ingredients except for the vodka and whipped cream in a large saucepan. Over medium high heat, bring to a light simmer for 15 minutes. Strain and serve warm. If you want to make this a cocktail, add 1 oz of vodka to your 8 oz glass of cider. Top with whipped cream, […]
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